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scollops

/ˈskɔləps/

📖 中文释义

  1. v. 切成扇形( scollop的第三人称单数 ); 用扇贝形锅烤

🧩 词形变化

原形 scollop
📘 English Definition(英文释义)
  1. n edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
  2. n thin slice of meat (especially veal) usually fried or broiled
  3. n edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
  4. v form scallops in
  5. v fish for scallops
  6. v shape or cut in scallops