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broths

/brɔ:θs/

📖 中文释义

  1. n. 肉汤( broth的复数形式 ); 厨师多了烧坏汤; 人多手杂反坏事; 人多添乱

🧩 词形变化

原形 broth
📘 English Definition(英文释义)
  1. n. liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces
  2. n. a thin soup of meat or fish or vegetable stock